PAPRIKA MOULU | PAPRIKA

C$4.59Price
  • Use paprika as a base for your own spice rubs. The next time you serve up pork chops, try rubbing them with a combination of paprika, thyme leaves, black pepper and salt before pan frying. Delicious!
  • Paprika is a team player, always ready to lend toasty flavor and rich, red color. We suggest marinating chicken breasts in a swirl of olive oil and lemon juice with paprika, rosemary, salt and pepper before baking. It’s a winning combination.
  • Ever had Hungarian goulash? It’s a creamy, warming winter stew. Paprika, together with sour cream, browned onions and beef, is a key player in the mix. It brings color, sweetness and depth to the dish.

 

INGREDIENTS

Paprika

  • English Product Info

    • Use paprika as a base for your own spice rubs. The next time you serve up pork chops, try rubbing them with a combination of paprika, thyme leaves, black pepper and salt before pan frying. Delicious!
    • Paprika is a team player, always ready to lend toasty flavor and rich, red color. We suggest marinating chicken breasts in a swirl of olive oil and lemon juice with paprika, rosemary, salt and pepper before baking. It’s a winning combination.
    • Ever had Hungarian goulash? It’s a creamy, warming winter stew. Paprika, together with sour cream, browned onions and beef, is a key player in the mix. It brings color, sweetness and depth to the dish.

    INGREDIENTS

    Paprika

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